Easy Chorizo Street Tacos - Step by step recipe instruction

Easy Chorizo Street Tacos

Easy chorizo tacos made with crumbled chorizo quickly cooked with chipotle peppers, then topped with chopped cilantro and onion in a warm tortilla.

Prep

10 min

Cook

10 min

Servings

2

MexicanDinnerLunchQuick & Easy
Save in App

Ingredients

  • 1 chorizo sausage link, casing removed and meat crumbled
  • 2 tablespoons chipotle peppers in adobo sauce
  • 4 corn tortillas
  • 2 tablespoons chopped onion, or to taste
  • 2 tablespoons chopped fresh cilantro, or to taste (Optional)

Instructions

1

Combine crumbled chorizo and chipotle peppers in adobo sauce in a bowl.

2

Heat a skillet over medium-high heat; add chorizo mixture and cook until crisp, 5 to 7 minutes. Transfer to a plate, reserving grease in the skillet.

3

Heat tortillas in reserved grease in the skillet over medium heat until warmed, 1 to 2 minutes per side. Stack 2 tortillas for each taco, then fill with chorizo, onion, and cilantro.

Originally from allrecipes.com

Want to save this recipe?

Get Snap Recipes to save, organize, and cook with this recipe on your phone.

Download Snap Recipes Free