Red, White, and Blue Dump Cake - Step by step recipe instruction

Red, White, and Blue Dump Cake

A 4th of July dump cake that is easy to make, delicious to eat, and there is only one pan to clean! Perfect to eat while watching the fireworks! Serve with whipped topping.

Prep

5 min

Cook

45 min

Servings

12

dessertAmerican4th of Julyeasycake

Nutrition Facts

Per serving

311

Calories

2g

Protein

12g

Fat

48g

Carbs

Ingredients

  • 1 (21-ounce) can strawberry pie filling
  • 1 cup frozen blueberries
  • 1 (18.25-ounce) package white cake mix
  • ½ cup butter, melted

Instructions

1

Preheat the oven to 325 degrees F (165 degrees C).

2

Dump strawberry pie filling into a 9x12-inch baking dish. Sprinkle with blueberries. Pour cake mix on top of blueberries. Drizzle melted butter on top.

3

Bake in the preheated oven until the top is a light golden brown, about 45 minutes. Serve warm.

Originally from community

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