Nutrition Facts
Per serving
291
Calories
17g
Protein
23g
Fat
2g
Carbs
Ingredients
- 5 oz. can water-packed tuna ((drained))
- ¼ cup mayo ((no sugar added))
- 2 tbsp. finely diced onions ((whatever kind you like best))
- ½ cup finely sliced lettuce ((I used romaine))
- ¼ tsp. salt
- 2 standard whole grain tortillas
Instructions
1
Place the tuna, mayo, onions, and salt in a mixing bowl.
2
Using a fork, mix until well combined.
3
Lay out your wrap or tortilla.
4
Put down a layer of lettuce and then spread half the tuna salad over that.
5
Roll up the wrap as tightly as you can.
6
Cut in half.
7
Serve.
Originally from community
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